GINSPIRED
GINSPIRED is a podcast where we talk about and celebrate everything about the wonderful juniper-laced spirit called GIN! There is SO much to talk about when it comes to gin – and we are going to dive into all of it in future episodes. I’ll be speaking to guests from around the world including gin and mixer experts, distilleries, gin fans, and bartenders. In every episode, my guests and I will be sharing what we're drinking as well as fun GINcident stories. I hope you will join me on this GINspired journey.
GINSPIRED
The Wonders of Cooking with Gin & Beef, Pork, & Lamb
On today's episode, I welcome back my good friend Carl Richards. We talk about the wonders of gin cooked in beef, pork, and lamb recipes. I share 3 GINSPIRED recipes, we share some laughs and of course cocktails. Please do join us for this tasty GINtastic episode.
Order your copy of GINSPIRED: The Ultimate Gin Cookbook TODAY
You can find and follow GINspired at:
https://theginshop.ca/ (for all your GINtastic clothing and fun gin related novelty items)
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